Just close your eyes and feel the beach vibes!⁕ 3,5 cl Mission Masala’s Firewater pineapple RUM⁕ 2,5 cl Social Club Spiced ginger liqueur⁕ 7 cl coconut infusion*⁕ 7 cl Fresh blended and strained pineapple juiceGarnish: shredded coconut, pineapple leaf, pinch of cinnamon powderRim a glass by making it wet with a piece of lime and dip on a plate with the shredded coconut. Fill a blender with all the ingredients and a hand full of crushed ice, mix till all ice is dissolved. Pour in the rimmed glass and garnish with the pineapple leaves, a straw & pinch of cinnamon.